FergusFest 2008 is this coming Monday at Momofuku Noodle Bar in Manhattan. Our good friends at Momofuku have been featuring EcoFriendly pork for a long time now and they've been cooking up masterpieces. Monday's your chance to see what renowned London chef and author Fergus Henderson does with our EcoFriendly pork as he takes over the kitchen. Eater caught the menu and the famous "nose to tail" chef will indeed find a variety of ways to put Bev Eggleston's piggies to good and tasty use!
Some of us in Virginia sure wish we were in NY this weekend! Send us pictures!
